Step-by-Step Guide to Prepare Speedy Instant pot Portuguese Chicken and Rice

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We hope you got benefit from reading it, now let's go back to instant pot portuguese chicken and rice recipe. To cook instant pot portuguese chicken and rice you only need 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Instant pot Portuguese Chicken and Rice:

1. You need of quarter parts of chicken.
2. Prepare of light soy sauce.
3. Use of white cooking wine (can use regular white wine).
4. You need of sugar.
5. Take of small potatoes.
6. Take of carrots.
7. Prepare of small onion.
8. Prepare of garlic minced.
9. Take of red pepper.
10. Get of green pepper.
11. You need of bay leaves.
12. You need of coconut milk.
13. You need of turmeric.
14. You need of cumin.
15. Use of Salt and pepper.
16. Use of oil.
17. Take of jasmine rice.
18. Get of water.

Steps to make Instant pot Portuguese Chicken and Rice:

1. Take the first 4 ingredients and combine them. And marinate the chicken for 20 minutes..
2. While the chicken is marinating, quarter the potatoes, slice the onion, cut the carrots into thirds, and slice the peppers into think slices..
3. Heat the instant pot to sear with oil. Add onion and garlic.
4. Add chicken... let the chicken caramelize before turning over. Add the turmeric, cumin, salt and pepper and stir until fragrant..
5. Add the potatoes, carrots, peppers, bay leaves and coconut milk and stir..
6. Put rice in a steamer basket then add the water and place in instant pot. Make sure all of the rice is covered with water. Close the lid and set to the chicken setting on your instant pot..

How To Make Chicken and Rice in the Instant Pot. Not only does cooking this casserole in my Instant Pot require fewer dishes, but it gets dinner on the table in. Okay, back to this Instant Pot chicken and rice. It is every bit as good as the original stove top recipe. I did have to strategize a little to get the cooking Add garlic, and continue to cook for another minute.

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